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- [Discount for customers who come before 5pm] Take course: 2 hours of all-you-can-drink ◆ 5 of our featured meat dishes, including Saroma Wagyu beef and Satsuma Chami pork
![[Discount for customers who come before 5pm] Take course: 2 hours of all-you-can-drink ◆ 5 of our featured meat dishes, including Saroma Wagyu beef and Satsuma Chami pork](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/llvlgo9k/59523639/i9c8_w435h435.jpg)
[Discount for customers who come before 5pm] Take course: 2 hours of all-you-can-drink ◆ 5 of our featured meat dishes, including Saroma Wagyu beef and Satsuma Chami pork
6300 yen(Tax included)
- 9items
- 2-50persons
- All-you-can-drink available
- ●You can choose from the four major beer brands (Asahi/Sapporo/Kirin/Suntory) ●We also have a wide selection of highballs ●All-you-can-drink menu with over 50 varieties
The Take course offers a good balance of delicious meat and fresh seafood.The main ingredients are Saroma Wagyu beef and Chami pork, combined with seafood such as shrimp, scallops, and squid.Seasonal vegetables are used in abundance, making the dish satisfying yet timeless.It's cost-effective and perfect for a casual get-together with friends.
Course menu
●Three seasonal appetizers
● Saroma Wagyu beef (thigh meat)
●Satsuma Chami Pork
●Sausage
Red shrimp
Squid
●Scallops with shells
●Seasonal vegetables
● Final dish
Course meal 4,800 yen (tax included) + all-you-can-drink 2,200 yen (tax included) → 10% off from 7,000 yen (tax included)
For customers under high school age, we offer an all-you-can-drink soft drink option for 800 yen (tax included).
For children under elementary school age,
We offer a Plum Course with portions slightly smaller than the adult course, plus all-you-can-drink soft drinks (including Ramune) for 2,000 yen (tax included).
If you have any requests, please contact us at the time of booking.
- Reservation reception time
- 11:30~17:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2025/07/30 update